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د.ك1.95
In the production of Onion Powder, the entire process is carried out untouched, without the addition of additives/preservatives and without the risk of cross-contamination in lines where only gluten-free products are available. which constitute the first step of production, are carried out only by physical means in a way that preserves the nutritional value of onions. During drying, the water contained in the onion is completely evaporated. In this way, the essence of the onion is reached. This process increases the nutritional value of onion powder, while increasing the intensity of aroma and taste. In the next stage, the dried onions are ground in a special mill in such a way that there is no clumping. Thus, additive-free and 100 percent natural Wefood Onion Powder is produced.
In stock
| Weight | 0.060 kg |
|---|---|
| Brand |
| Weight | 0.060 kg |
|---|---|
| Brand |
د.ك1.95
In stock
You can use it by adding it to soups or mixing it with water. You can create a delicious condiment by adding it to spice mixes. You can use it in harmony with tomatoes and tomato paste for bulgur pilaf and onion pilaf. You can complete the taste of minced meat by adding it to the ravioli paste. You can use it to make homemade pretzels and chips. Meat, chicken and meatball mortars; You can create great flavors by adding it to salads and vegetable dishes. You can add it to the pastry mortars prepared with parsley and various spices. You can add it to cooked meat and meatball products as a final touch.
Since onion powder is a food in dried form, it can preserve its freshness and nutritional values for a long time. But for this, onion powder should be kept in a dim and cool environment, especially not exposed to moisture. Closing the packaging of Wefood Onion Powder after each use is one of the important conditions for the product to be used without spoiling.
Onion
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